Hasan Masud, Sustainable Food Drying Techniques in Developing Countries: Prospec…
Hasan Masud, Sustainable Food Drying Techniques in Developing Countries: Prospec
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Hasan Masud, Mahadi et al.: Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges. 1st ed. 2020. Cham, Springer International Publishing, 2020. XX, 189 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped.
Unser Preis: EUR 18,-- |
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