Applied Dairy Microbiology (Food Science and Technology).
Applied Dairy Microbiology (Food Science and Technology).
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Steele, James and Marth, Elmer H. Applied Dairy Microbiology (Food Science and Technology). 2nd ed. CRC Press, 2001. 16 x 23 cm. 764 pages. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped.
Unser Preis: EUR 38,-- |
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