Bradsher, Regulatory Foundations for the Food Protection Professional.
Bradsher, Regulatory Foundations for the Food Protection Professional.
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Bradsher, Julia et al. (Eds.): Regulatory Foundations for the Food Protection Professional. New York, NY, Springer New York, 2015. VII, 367 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped.
Our Price: EUR 16,-- |
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