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Sweeteners and sugar alternatives in food technology.

Sweeteners and sugar alternatives in food technology.

Helen Mitchell Sweeteners and sugar alternatives in food technology. Oxford/Ames, Iowa, Blackwell Pub., 2006. 26 cm. xviii, 413 p. ill. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped.

  • Kategorie: Varia
  • Schlagwörter: HELF
  • Sprache: Englisch (en)
  • ISBN: 9781405134347
  • Bestellnummer: 5608MB

Unser Preis: EUR 24,--